Homemade Lemon Garlic Salad Dressing

Just 5 ingredients are all you need to whip up this tasty Homemade Lemon Garlic Salad Dressing. 

Lemon Garlic Salad Dressing Ingredients

8 TBSP Extra Virgin Olive Oil

6 TBSP Lemon Juice (we used fresh squeezed)

1 tsp oregano flakes

1 tsp minced garlic

1/2 tsp salt

1 tsp honey (optional, makes a little sweeter)

How to Make Lemon Garlic Dressing

You know how much I love a simple recipe, and this is about as simple as it gets.  All you have to do to make this dressing is combine the ingredients. Place the lid on your bottle or jar (mason jars work great for salad dressing), give your container a good shake.

That’s it!

This dressing should be refrigerated after you make it, but you can pull it out about half an hour prior to using to allow the oil to acclimate to room temp.  You can half the recipe if you only need a small amount of dressing.

This dressing also makes a great marinade for chicken!  Make up a batch of dressing and pour it over boneless skinless chicken in a gallon sized freezer bag.  Sit in the fridge for a couple of hours and cook as desired.  It will give the chicken a great flavor!

Instructions

1. Combine all ingredients in a jar or bottle.

2. Give the container a good shake.

3. Serve.

4. This dressing should be refrigerated after you make it, but you can pull it out about half an hour prior to using to allow the oil to acclimate to room temp. You can half the recipe if you only need a small amount of dressing.